Weight : 200 gm 100 cups
Seller : TEA GRILL
Product Description :
In Assam and in most of North East India, including Sikkim, you get Lal Cha. It is simply black tea, without any milk but with generously added sugar. The color of the tea is reddish-brown, true to its name Lal Cha. On the roads of Assam, Arunachal, Meghalaya, and Sikkim, this is the tea that keeps everyone going. Within a day or two of drinking it, it becomes an integral part of your road trip in the region. Next time when you land there, you are seeking Lal Cha. Our Lal Cha of North East are special types of chai leaves mixed with ginger & bay leaf unlike what we find elsewhere in the mainland across India.
General | |
Brand | TEA GRILL |
Type | TGLCNE56 |
Tax | Inclusive |
Shipping | Pan India Delivery |
Pack Of | 1 |
Tea Specialty | Masala Tea Powder |
Flavor | Assam Tea, Ginger & Bay Leaf |
Organic | - |
Container Type | Stand Up Pouch |
Maximum Shelf Life | 24 months |
Manufactured By | TEA GRILL |
TEMPERATURE: 90-100 Degree C
SERVING: 2g (for 1 cup)
STEEP TIME: 4-5 min
Brewing instructions (without milk):-
1. Take a pot and add 1 spoon of tea to it.
2. Add 1 cup of boiling water in the pot and cover the pot for 3 minutes.
3. Strain out the liquor and serve.
Brewing instructions (with milk):-
1. Boil 1 cup of milk and add 1 spoon of tea and simmer for 4 minutes.
2. Strain the liquor and add desired spoons of sugar if preferred.
We recommend brewing Masala Chai as we prepare Chai at Indian homes and add Milk & Sugar as preferred.
Why Teagrill.com
We are committed to Freshest Teas that make a Delicious Cup.
We believe Fresh Tea means Good Health. We are located in Bagdogra, just one and a half hours away from Darjeeling. Bagdogra is a gateway to Darjeeling Hills and connects other Tea Growing Regions in India like Assam, Sikkim, Meghalaya which helps us source tea direct from the tea gardens ensuring QUALITY & FRESHNESS.
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